Pizza Workshop

Homemade pizza is tastier than takeout! Make great pizza at home by pairing a fool proof basic pizza dough with a variety of sauces, fresh toppings, and select artisan cheeses. In addition to demonstrating and sharing recipes, we will cover key baking methods so every time you open your oven door you pull out a perfect pizza.

Course:181HA1232
Dates:May 15, 2018
Meets:Tu from 6:00 PM to 8:30 PM
Hours:2.50
Location:Ferguson Enterprises
Instructor:Les Kincaid
Fee: $49.00

Fee includes all class materials.

There are still openings remaining at this time.

OR

Back to top

17:57:33.48 AWBUSINESS.QUERY Records returned = 0