Cooking Basics: Stocks & Sauces

Take your cooking to the next level of flavor and excitement with delicious homemade stocks and classic mother sauces. This class is a great foundation for all cooks looking for alternatives to store bought products. Once you know the basics, it is easy to experiment with variations.

Call us at (702) 895-3394 to see if you qualify for a discount on this course.

Course:201HA1226
Dates:February 18, 2020
 Tu from 6:00 PM to 8:30 PM
Hours:2.50
Location:Ferguson Enterprises
Instructor:Les Kincaid
Fee: $49.00
Materials:Fee includes all class materials.

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