Delve into what ‘quality wine’ means. From the selections, to the grapes to the harvest to the winemaking to aging, we will look at every aspect of wine from the wine’s perspective, not the human; from the objective perspective, not the subjective. Some background and history with wine will be helpful but not required.
Please note: this course requires membership in courses that are currently unavailable
Course: | 253EC1654 |
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Dates: | September 19 - November 21, 2025 |
F from 11:00 AM to 12:45 PM, 9 sessions | |
Does Not Meet: | Oct 31 |
Location: | UNLV MAB2 |
Instructor: | Tori Kolinski |
Fee: | $0.00 |
There are still openings remaining at this time.